Whole Wheat Zea Cut Pasta by Αγρόκτημα Αντωνόπουλου is crafted from 100% organic whole wheat flour derived from the traditional Triticum dicoccum Dilofos variety, known for its exceptional nutritional profile. This pasta boasts the highest recorded levels of polyphenols—powerful antioxidants that remain stable even after cooking—offering protection against cardiovascular diseases and cancer. Rich in dietary fiber, magnesium, phosphorus, selenium, zinc, and B vitamins, it supports digestive health, blood sugar control, and cholesterol reduction. Naturally vegan and salt-free, it cooks perfectly in 5-7 minutes, making it ideal for quick, wholesome meals. Its distinct nutty flavor and firm texture enhance any pasta dish, from salads to hearty sauces. Stored in a cool, dry place, this pasta preserves the unique heritage and health benefits of rare Greek wheat varieties. Elevate your culinary experience with a product that combines tradition, science, and premium quality in every bite.
| Ingredient |
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| Organic whole wheat flour (does not contain salt) |