Organic Whole Wheat Spelt Spaghetti by Βιο-Υγεία is crafted from ancient whole grain spelt flour, rich in fiber, B vitamins, magnesium, and protein. This nutritious pasta supports a balanced diet with low glycemic carbohydrates that promote satiety and steady energy release. Perfect for wholesome meals, it cooks in 9-10 minutes and is ideal for anyone seeking a flavorful, healthy alternative to traditional pasta. Enjoy it with your favorite sauces or fresh ingredients for a satisfying and nourishing dish.
| Ingredient |
|---|
| whole spelt wheat flour* |
| water |
| Nutrient | Value |
|---|---|
| Energy | 1493 kJ / 352 kcal |
| Fat | 2 g |
| of which saturates | 0.4 g |
| Carbohydrates | 68 g |
| of which sugars | 2.8 g |
| Dietary fiber | 10.9 g |
| Protein | 12.6 g |
| Salt | 0.08 g |