PURE PASTA Egg Noodle with Goat Milk offers a unique twist on traditional pasta, combining durum wheat semolina, fresh eggs, and 3% goat milk for a rich and distinctive flavor. This organic pasta is perfect for creating wholesome, flavorful meals that stand out. Ideal for those seeking a natural ingredient blend, it pairs beautifully with a variety of sauces and broths for a comforting dish any time of day. Made in Greece, it brings authentic Mediterranean quality to your kitchen.
| Ingredient |
|---|
| Durum wheat semolina |
| Fresh eggs |
| Goat milk* (3%) |