Βιο-Υγεία Organic Rice Flakes are gently steamed and rolled to preserve their natural nutrients, offering a balanced and wholesome breakfast option. Naturally gluten-free, they are ideal for those with digestive sensitivities and can be enjoyed with plant-based milk, yogurt, or added to muesli, soups, and desserts. With a light, crispy texture, these flakes provide a nourishing start to your day or a convenient, healthy snack anytime.
| Ingredient |
|---|
| Rice flakes |
| Milk couverture chocolate |
| Nutrient | Value |
|---|---|
| Energy | 1518 kJ / 358 kcal |
| Fat | 0.7 g |
| of which saturates | 0.50 g |
| Carbohydrates | 79.6 g |
| of which sugars | 0.90 g |
| Dietary fiber | 2 g |
| Protein | 7.2 g |
| Salt | 0.010 g |