Βιο-Υγεία Organic Millet Flakes are a nutritious and naturally gluten-free cereal made from ancient millet seeds. Rich in essential minerals like copper, manganese, phosphorus, and magnesium, these flakes offer a lightly sweet flavor perfect for a wholesome breakfast. Easily prepared with water or plant-based milk, they are ideal for porridge, muesli, granola, or baking delicious treats such as muffins and granola bars. Enjoy a healthy start to your day with a versatile and nutrient-packed choice.
| Ingredient |
|---|
| Millet flakes |
| Nutrient | Value |
|---|---|
| Energy | 1505 kJ / 360 kcal |
| Fat | 4 g |
| of which saturates | 0.7 g |
| Carbohydrates | 69 g |
| of which sugars | 1.5 g |
| Dietary fiber | 4 g |
| Protein | 10 g |
| Salt | 0.01 g |