Description
Organic kefir from the Gaitanidis family, from the Thessalian Agrafa region. It is produced from 100% organic goat milk, using a traditional method that gives it an unparalleled taste and superior quality. Kefir is considered a miraculous drink, bioactive and tasty. Made from cultures of beneficial kefir grains, which make it stand out, it undergoes natural fermentation making it suitable for those who are intolerant to milk and lactose. It helps in the treatment of intestinal and stomach disorders, ulcers, indigestion, constipation, cholesterol, while detoxifying the body, strengthening the immune system, has antimicrobial action, and helps control body weight by boosting metabolism.
| Ingredients |
|---|
| Goat milk product. Fresh semi-skimmed goat milk, kefir culture. |