Goat Milk Kefir 3% by Το χωριό της κάρλας is a premium organic fermented beverage made from pasteurized goat milk and kefir grains. This natural probiotic drink is rich in beneficial lactic acid bacteria, promoting easy digestion and supporting gut health. With only 3% fat, it offers a balanced nutritional profile, including proteins and essential nutrients. Free from lactose, gluten, added sugars, and salt, it is suitable for those with dietary sensitivities or specific health needs. Enjoy it daily, preferably after dinner, to help maintain healthy blood pressure, cholesterol, and glucose levels thanks to its unique polysaccharide content. This kefir is a wholesome choice for anyone seeking a natural, nutrient-dense probiotic boost. Keep refrigerated and consume by the best-before date for optimal freshness. Perfect as a refreshing drink or a base for smoothies and healthy recipes.
| Ingredient |
|---|
| Pasteurized goat milk* |
| Kefir culture |
| Nutrient | Value |
|---|---|
| Energy | 55.2 kcal / 289 kJ |
| Fat | 3.2 g |
| Carbohydrates | 3.5 g |
| Protein | 3.1 g |
| Salt* | <0.01 g |