Felicia Organic Buckwheat Fusilli Pasta is a delicious, gluten-free pasta made from 100% organic buckwheat flour. Rich in high-quality plant-based protein and dietary fiber, it provides all eight essential amino acids while being easy to digest. Perfect for nutritious, wholesome meals, this fusilli adds a unique nutty flavor to your favorite sauces and dishes. Ideal for vegan and gluten-free diets, it makes a healthy and satisfying pasta choice.
| Ingredient |
|---|
| Buckwheat flour* |
| Nutrient | Value |
|---|---|
| Energy | 1469 kJ / 347 kcal |
| Fat | 2.9 g |
| Saturated fat | 0.7 g |
| Carbohydrates | 67 g |
| Sugars | 0.9 g |
| Dietary fiber | 4.5 g |
| Protein | 11 g |
| Salt | 0 g |