Salt with Dried Caviar by Caviar de Neuvic blends the delicate Guérande fleur de sel with intense dried caviar grains from sturgeons raised at Domaine de Neuvic. This unique seasoning delivers a refined iodized flavor and elegant black specks that enhance both the taste and presentation of your dishes. Perfect for sprinkling over fish, white meat, risotto, or simply enjoyed on buttered bread, it adds a gourmet touch that will delight your guests. Crafted in France, this salt elevates everyday meals into exquisite culinary experiences.
| Ingredient |
|---|
| Guérande fleur de sel (93%) |
| Dried caviar (5%) |
| Fish eggs (Sturgeon Acipenser Baerii or Acipenser Gueldenstaedtii) (96%) |
| Salt |
| Preservative: E285 |
| Nutrient | Value |
|---|---|
| Energy value (Kcal) | 20 |
| Fats (g) | 0.6 |
| of which saturated fatty acids (g) | 0.1 |
| Energy value (kJ) | 85 |
| Carbohydrates (g) | 1 |
| of which sugars (g) | 0 |
| Protein (g) | 2.6 |
| Salt (g) | 93.4 |