ALB Gold Egg-Free Organic Mie Noodles are made from high-quality organic wheat semolina, offering a natural and wholesome choice for your meals. These noodles are free from eggs, making them suitable for those with egg allergies or dietary preferences. Quick and easy to prepare, they cook perfectly in just 6 minutes or by soaking in boiling water for 9 minutes. Ideal for stir-fries, soups, or cold noodle salads, they bring authentic flavor and texture to your dishes while supporting a healthy, organic lifestyle.
| Ingredient |
|---|
| Wheat semolina |
| Salt |
| Nutrient | Value |
|---|---|
| Energy | 362 kcal (1538 kJ) |
| Fat | 2.1 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 71 g |
| Sugars | 0.5 g |
| Dietary fiber | 4 g |
| Protein | 13 g |
| Sodium | 0.22 g |
| Salt | 0.55 g |