Description
Ingredients
Whole wheat flour * 81%, flaxseed * (5%), extra virgin olive oil *, wheat gluten *, brewer's yeast, salt.
* Product of organic agriculture
Nutrition information
| Typical Value per 100g | |
| Energy | 1662Kj / 395Kcal |
| Fat | 9.5g |
| - of which saturates | 1.4g |
| Carbohydrate | 60g |
| - of which sugars | 3.4g |
| Fibre | 9.5g |
| Protein | 13g |
| Salt | 1.4g |