Ecomil Thai Organic Coconut Cream is a rich, vegan cooking cream made from 60% organic coconut milk. Its smooth texture and subtle blend of red curry spices make it perfect for enhancing sauces, soups, pasta, vegetables, desserts, and even beverages like tea or coffee. This versatile cream does not curdle when cooked and can be combined with acidic ingredients such as lemon or wine. Ready to use and crafted in Spain, it offers a delicious and healthy alternative to traditional dairy creams.
| Ingredient |
|---|
| coconut milk 60% |
| water |
| red curry (sea salt, cayenne pepper 0.2%, lime juice concentrate 0.1%, lemongrass 0.03%, spices 0.6%) |
| garlic |
| ginger |
| coriander |
| black pepper |
| red peppers* |
| stabilizers (arabic gum, guar gum) |
| natural coconut flavor |
| Nutrient | Value |
|---|---|
| Energy | 523 kJ / 127 kcal |
| Fat | 12 g |
| of which saturates | 11.2 g |
| Carbohydrates | 3 g |
| of which sugars | 1.50 g |
| Protein | 1.30 g |
| Salt | 0.23 g |