Description
Ingredients
Dinkel flour type 550 (83%), palm oil, yeast, sea salt, lupine flour, vitamin B1, coarsely ground dinkel seeds (8%).
Nutrition information
| Typical Value per 100g | |
| Energy | 1723Kj / 408Kcal |
| Fat | 6g |
| - of which saturates | 0.87g |
| Carbohydrate | 71.5g |
| - of which sugars | 1.7g |
| Fibre | 0g |
| Protein | 14.7g |
| Salt | 0.005g |
Thiamine: 0.55mg. - Sodium: 0.002gr