Sottolestelle Peanut Cream Filled Cookies are delicious vegan, organic cookies filled with a rich and aromatic peanut cream. Baked following a traditional French-inspired recipe, these treats offer a perfect balance of crunchy biscuit and smooth filling. Made without eggs or dairy, they are a great source of plant-based fiber and ideal for a wholesome snack. Enjoy them alongside your favorite coffee or tea for a delightful moment anytime.
| Ingredient |
|---|
| Soft wheat flour |
| Pistachio cream 24% (cane sugar, sunflower oil, pistachio paste 15%, rice flour, chickpea flour, cocoa butter, emulsifier: (sunflower lecithins), salt, vanilla extract) |
| Vegetable margarine (sunflower oil, shea butter, water, natural green tea flavor) |
| Cane sugar |
| Rice malt (rice flour, barley malt) |
| Leavening agent |
| Nutrient | Value |
|---|---|
| Energy | 1996 kJ / 477 kcal |
| Fat | 24 g |
| Saturated fat | 5.9 g |
| Carbohydrates | 58 g |
| Sugars | 24.1 g |
| Dietary fiber | 1.9 g |
| Protein | 6.3 g |
| Salt | 0.03 g |