ANTHEMA Soft Cinnamon Cookie Gluten-Free offers a deliciously soft treat infused with aromatic Ceylon cinnamon. Made from pure, natural ingredients without gluten, palm oil, nuts, or added sugar, it’s a wholesome snack perfect for anyone seeking a healthy yet flavorful indulgence. Ideal for those with dietary restrictions or anyone craving a guilt-free delight any time of day.
| Ingredient |
|---|
| Flour blend (rice, potato, tapioca, bamboo fibers) |
| Coconut blossom nectar |
| Agave |
| Sunflower oil |
| Ceylon cinnamon |
| Sodium bicarbonate |
| Xanthan gum |
| Baking powder |
| Salt |
| Cinnamon extract |
| Nutrient | Value |
|---|---|
| Energy | 1790 kJ / 426 kcal |
| Fat | 15 g |
| of which saturates | 1.7 g |
| Carbohydrates | 68 g |
| of which sugars | 15 g |
| Dietary fiber | 4.8 g |
| Protein | 2.4 g |
| Salt | 0.90 g |