Biofond Vegetable Broth is a rich and concentrated organic vegetable stock made from high-quality ingredients like celery, carrot, leek, mushroom, and white wine. With no added salt or pepper, it offers pure, natural flavor, allowing you to season your dishes to taste. Perfect as a base for soups, sauces, risottos, and ragouts, this broth enhances your cooking with wholesome vegetable goodness. Ideal for anyone seeking a clean, flavorful foundation for their meals.
| Ingredient |
|---|
| Water |
| Onion |
| Leek |
| Carrot |
| Celery |
| White wine (contains sulfite) |
| Mushroom |
| Garlic |
| Herbs |
| Nutrient | Value |
|---|---|
| Energy | 14 kcal (60 kJ) |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 2.5 g |
| Sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 0.13 g |
| Salt | 0.028 g |