RAPUNZEL Vegetable Broth Jar offers a rich, organic vegetable stock made from carefully selected bio ingredients including carrots, parsnip, onions, celery, and herbs. With no added sugars and a delicate blend of spices like turmeric and bay leaf, it enhances the flavor of soups, sauces, and vegetable dishes naturally. Simply dilute one tablespoon in boiling water or add directly while cooking for a wholesome, savory boost. Perfect for vegan and health-conscious cooking, this broth adds depth and aroma to your meals with ease.
| Ingredient |
|---|
| sea salt |
| corn starch |
| vegetables (20%) carrots, parsnips, onions, roasted onions, celery |
| yeast extract |
| turmeric |
| sunflower oil |
| mahlab |
| celery leaves |
| parsley |
| pepper |
| bay leaf |
| ( = organic farming product) |
| Nutrient | Value |
|---|---|
| Energy | 11 kJ / 3 kcal |
| Fat | <0.5 g |
| of which saturates | <0.1 g |
| Carbohydrates | <0.5 g |
| of which sugars | <0.5 g |
| Protein | <0.5 g |
| Salt | 0.93 g |