Tofunistas Tempeh is a high-protein, organic soy-based product crafted with care using traditional fermentation methods. Rich in protein and low in carbohydrates, it offers a nutritious vegan alternative perfect for a variety of dishes. Its firm texture and subtle flavor make it ideal for stir-fries, salads, sandwiches, or grilling. Enjoy a wholesome, plant-based ingredient that enhances your meals with quality and taste.
| Ingredient |
|---|
| Soybeans |
| Water |
| Apple cider vinegar |
| Rhizopus oligosporus culture |
| Nutrient | Value |
|---|---|
| Energy | 686 kJ / 165 kcal |
| Fat | 10.6 g |
| Saturated fat | 1.9 g |
| Carbohydrates | 0.7 g |
| Sugars | 0.2 g |
| Proteins | 16.6 g |
| Salt | 0.14 g |