Indulge in the creamy delight of Abbot Kinney’s Coconut Cocoa Ice Cream Bar, a perfect vegan treat made from rich coconut cream and coated in a crisp layer of dark Belgian chocolate. Each pack contains three bars, crafted with organic ingredients including coconut extract, dark chocolate, and natural vanilla for a pure, authentic taste. This dairy-free ice cream offers a smooth texture and a subtle coconut flavor complemented by a refreshing hint of yogurt cultures. Ideal for those seeking a plant-based dessert that doesn’t compromise on flavor or quality. With no artificial additives, it’s a guilt-free indulgence perfect for warm days or anytime you crave a refreshing, satisfying snack. The bars provide a delightful balance of sweetness and rich cocoa, making them a great choice for vegans, vegetarians, or anyone looking for a wholesome frozen treat. Enjoy as a standalone dessert or a cool companion to your favorite summer moments. Each bar delivers a deliciously smooth and crunchy experience that melts in your mouth, inviting you to savor every bite.
| Ingredient |
|---|
| 28% Coconut cream (coconut extract, water) |
| 26% dark chocolate coating (cocoa mass, sugar, cocoa butter, natural vanilla powder) |
| rice syrup |
| cane sugar |
| coconut oil |
| skimmed cocoa powder |
| stabilizer: guar gum |
| locust bean gum |
| emulsifier: sunflower lecithin |
| psyllium fiber* |
| Nutrient | Value |
|---|---|
| Energy | 294 kcal (1230 kJ) |
| Fat | 21 g |
| Saturated fat | 16 g |
| Carbohydrates | 23 g |
| Sugars | 18 g |
| Dietary fiber | 3 g |
| Protein | 3.2 g |