Nairn’s Oatmeal Unleavened Crackers Gluten-Free offer a light and crispy snack packed with the wholesome flavor of wholegrain oats. Made with gluten-free oats and natural ingredients, these crackers are a perfect choice for those seeking a tasty and healthy option. Enjoy them on their own or paired with your favorite toppings for a satisfying bite any time of day. Free from artificial additives and suitable for gluten-free diets, they make a versatile addition to your pantry.
| Ingredient |
|---|
| Gluten Free Wholegrain Oats (76%) |
| Tapioca Starch |
| Sustainable Palm Fruit Oil |
| Maize Starch |
| Brown Rice Syrup |
| Sea Salt |
| Raising Agent: Ammonium Bicarbonate |
| Nutrient | Value |
|---|---|
| Energy | 1844 kJ / 439 kcal per 100g |
| Energy | 231 kJ / 55 kcal per flatbread |
| Fat | 14.7 g per 100g |
| Fat | 1.8 g per flatbread |
| of which saturates | 5.8 g per 100g |
| of which saturates | 0.7 g per flatbread |
| Carbohydrate | 63.5 g per 100g |
| Carbohydrate | 7.9 g per flatbread |
| of which sugars | 2.7 g per 100g |
| of which sugars | 0.3 g per flatbread |
| Fibre | 7.8 g per 100g |
| Fibre | 1.0 g per flatbread |
| Protein | 9.3 g per 100g |
| Protein | 1.2 g per flatbread |
| Salt | 1.47 g per 100g |
| Salt | 0.18 g per flatbread |
| Sodium | 588 mg per 100g |
| Sodium | 74 mg per flatbread |