Description
So authentically Italian, it should be driving a Vespa! The basil is grown in fields watered by the Italian sun. These fresh, fragrant leaves are picked and beaten together with a traditional recipe with Parmigiano Reggiano PDO cheese, Pecorino cheese, and pine nuts to create the ultimate green pesto. Open a jar and let the fun begin! Endless authentic Italian delights await you for dinner. Spoon it on top of your pizza on Friday night, spread a few dollops over warm garlic bread, stir into al dente chicken tagliatelle, or mix with shrimp, rocket, and linguine for quick and tasty dishes in minutes.
| Ingredients |
|---|
| Basil (46%), sunflower oil, cheeses (MILK) (cheese, Parmigiano Reggiano PDO, Pecorino Romano PDO), olive oil, cashew nuts, salt, glucose, potato flakes, flavorings, pine nuts, acidity regulator: lactic acid, natural garlic flavor, extra virgin olive oil, spices. Not suitable for people allergic to nuts and peanuts. May contain: cold cuts, peanuts, pistachios, and traces of other nuts and peanuts. No added: MSG, GMOs, preservatives, wheat, and gluten. This product is not suitable for vegetarians. *Organic product |