Schar Gluten-Free Wraps are thin, soft Arabic-style flatbreads perfect for those with celiac disease or gluten intolerance. Made from rice flour and enriched with plant-based fibers, these wraps are vegan, lactose-free, and contain no added sugar or eggs. Easy to prepare, they can be filled with your favorite ingredients for a quick, nutritious meal or snack. Each pack contains two wraps, ideal for versatile and healthy eating.
| Ingredient |
|---|
| Rice flour |
| Water |
| Vegetable margarine [palm fat, sunflower oil, water, emulsifier: mono- and diglycerides of fatty acids; salt, humectant: sorbitol; plant fiber (psyllium), soy protein, rice starch, thickener: guar gum, locust bean gum; salt, acidity regulator: tartaric acid, preservative: potassium sorbate] |
| May contain traces of mustard |
| Nutrient | Value |
|---|---|
| Energy | 1258 kJ / 299 kcal |
| Fat | 6.2 g |
| of which saturates | 3.1 g |
| Carbohydrates | 49 g |
| of which sugars | 1.5 g |
| Dietary fiber | 9.3 g |
| Protein | 7.1 g |
| Salt | 1 g |