Enjoy the Organic Vegan Tofu Burger from Lord of Tofu, crafted with 60% organic soy tofu and infused with kombucha for a unique nutty flavor. This gluten-free burger is pre-cooked and ready to heat on the grill or in a non-stick pan, making it a convenient and nutritious plant-based meal option. Packed with 15g of protein per 100g, it’s perfect for vegan and gluten-sensitive diets. Made in Germany with high-quality, non-GMO ingredients, this burger offers a delicious and wholesome alternative to traditional meat patties.
| Ingredient |
|---|
| Tofu 60% (water, soybeans, coagulant: Kombucha (black tea and green tea with sugar fermented in vinegar) and Nigari (Magnesium Chloride)) |
| Onion |
| Tomato puree |
| Soy protein |
| Sunflower oil |
| Tamari (water, soybeans, sea salt) |
| Spices (contain celery) |
| Sea salt |
| Yeast flakes |
| Lent |
| Nutrient | Value |
|---|---|
| Energy | 950 kJ / 225 kcal |
| Fat | 15 g |
| of which saturates | 3 g |
| Carbohydrates | 7 g |
| of which sugars | 4 g |
| Protein | 15 g |
| Salt | 1.8 g |