Bauckhof Organic Chickpea Flour is a gluten-free, versatile flour made from organically grown chickpeas. Its mild, nutty flavor makes it perfect for creating falafel, pancakes, and a variety of baked goods. Free from additives, preservatives, and allergens like gluten, lactose, and sugar, it’s ideal for vegan, vegetarian, and health-conscious diets. Use it to add protein and fiber to both savory and sweet recipes while enjoying a wholesome, natural ingredient.
| Ingredient |
|---|
| Organic gluten-free chickpea flour |
| Nutrient | Value |
|---|---|
| Energy | 1443 kJ / 344 kcal |
| Fat | 5.9 g |
| of which saturates | 1.1 g |
| Carbohydrates | 44 g |
| of which sugars | 2.4 g |
| Dietary fiber | 16 g |
| Protein | 19 g |
| Salt |