Enjoy the delicious taste of Followfood Teriyaki Noodles, crafted from organic ingredients for a wholesome meal in minutes. These vegan, gluten-free noodles feature a sweet and flavorful teriyaki spice blend with natural spices like ginger, chili, and turmeric. Perfect for a quick lunch or dinner, they offer a nutritious option rich in protein and free from added sugars, eggs, and soy. Ideal for those seeking a tasty, convenient, and clean-label Asian-inspired dish.
| Ingredient |
|---|
| Noodles (77.9%): wheat flour 98.6%, water, salt, turmeric, thickener: guar gum, raising agents: sodium bicarbonate, potassium carbonate |
| Spice mix (17.1%): sugar, spices (onion, ginger, chili), salt, carrots, broth (sea salt, maltodextrin, cane sugar, yeast extract, caramelized sugar, sunflower oil, lovage extract, spices, mushrooms, concentrated carrot juice, onion, pumpkin, lovage leaves), starch, tomatoes, mango powder, caramel, yeast extract, leek, sunflower oil, anti-caking agent: silicon dioxide, lemon oil |
| Spice oil (5.0%): sunflower oil, paprika extract, spice extracts |
| Nutrient | Value |
|---|---|
| Energy | 699 kJ / 163 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 32 g |
| Sugars | 4.1 g |
| Protein | 3.7 g |
| Salt | 1.6 g |