Traditional Pork Pâté by HENAFF is a century-old Breton specialty crafted from the finest local pork cuts, including tender filets and hams. This iconic pâté features a rich, authentic flavor with less fat, matured for at least six weeks to develop its full taste. Perfect for snacks, picnics, or appetizers, it pairs wonderfully with fresh bread and pickles. Enjoy a true taste of French heritage in every bite.
| Ingredient |
|---|
| Pork meat (origin Brittany) (91%) |
| Stock |
| Pork liver (1.5%) |
| Guérande salt (1.5%) |
| Spices |
| Nutrient | Value |
|---|---|
| Energy | 257 kcal / 1066 kJ |
| Fat | 21 g |
| Saturated fat | 8.2 g |
| Carbohydrates | <0.5 g |
| Sugars | <0.5 g |
| Protein | 17 g |
| Salt | 1.6 g |