Ecomil's Coconut Cocoa Dessert is a deliciously creamy, gluten-free treat combining rich cocoa with smooth coconut cream. Made from organic ingredients, it offers a guilt-free indulgence that's 100% plant-based. Perfect served chilled as a dessert, paired with fresh fruit, or used creatively in recipes. Each pack contains two convenient 125g portions, ideal for a light and satisfying sweet experience.
| Ingredient |
|---|
| Water |
| Coconut cream (coconut, water) |
| Cane sugar |
| Defatted cocoa powder (6%) |
| Coconut oil |
| Tapioca starch |
| Corn starch |
| Thickener: agar-agar |
| (* = Organic farming product) |
| Nutrient | Value |
|---|---|
| Energy | 569 kJ / 136 kcal |
| Fat | 7.3 g |
| of which saturates | 6.5 g |
| Carbohydrates | 14 g |
| of which sugars | 9.3 g |
| Dietary fiber | 3.1 g |
| Protein | 1.8 g |
| Salt | 0.04 g |