Tartex Shiitake Mushroom Pâté is a savory vegan spread made from organic shiitake mushrooms and natural ingredients. With a rich, earthy flavor and smooth texture, it’s perfect for spreading on bread or serving on crackers as a tasty snack or appetizer. This plant-based pâté is a delicious and wholesome choice for those seeking a flavorful, meat-free option. Keep refrigerated after opening and enjoy within three days for the freshest taste.
| Ingredient |
|---|
| Yeast |
| Water |
| Shiitake mushrooms 13% |
| Coconut oil |
| Potato starch |
| Sunflower oil |
| Sea salt |
| Grilled onions 0.8% |
| Tomato puree |
| Onion powder 0.3% |
| Nutrient | Value |
|---|---|
| Energy | 234 kcal (970 kJ) |
| Fat | 19 g |
| Saturated fat | 12 g |
| Carbohydrates | 10 g |
| Sugars | 1.9 g |
| Dietary fiber | 3.4 g |
| Protein | 4.1 g |
| Salt | 1 g |