BIONA Quinoa Grissini Sticks are thin, crispy snacks made from organic Italian wheat flour, quinoa flour, and extra virgin olive oil. Rich in fiber and a good source of protein, these vegan-friendly grissini offer a wholesome, flavorful crunch. Perfect for enjoying on their own or serving as an appetizer alongside olives and your favorite dips. Naturally free from added sugar and lactose, they make a healthy and delicious choice for anytime snacking.
| Ingredient |
|---|
| wheat flour |
| quinoa flour |
| extra virgin olive oil* |
| sea salt |
| brewer's yeast |
| Nutrient | Value |
|---|---|
| Energy | 1693 kJ / 401 kcal |
| Fat | 5.8 g |
| of which saturates | 0.8 g |
| Carbohydrates | 73 g |
| of which sugars | 2.5 g |
| Dietary fiber | 4.2 g |
| Protein | 12 g |
| Salt | 1.8 g |