Enjoy the crisp, light texture of Schar Gluten-Free Toasted Crackers, perfect for a quick snack or as a versatile base for sweet and savory toppings. Made with rice and corn flour, these low-fat crackers are ideal for those with celiac disease or gluten intolerance. Vegan and lactose-free, they offer a delicious and healthy choice for anyone seeking gluten-free options without compromising on taste.
| Ingredient |
|---|
| Rice flour |
| Corn flour |
| Sugar |
| Salt |
| Nutrient | Value |
|---|---|
| Energy | 1611 kJ / 380 kcal |
| Fat | 1.7 g |
| Saturated Fat | 0.3 g |
| Carbohydrates | 84 g |
| Sugars | 6 g |
| Protein | 6 g |
| Salt | 1.4 g |