Enjoy the classic taste of Schar’s Gluten-Free Chocolate Chip Cookies, crafted especially for those with gluten intolerance or celiac disease. These delicious cookies feature 12% chocolate chips and are free from lactose, making them suitable for vegan and lactose-sensitive diets. Perfect as a tasty snack or a sweet treat anytime, they combine great flavor with the trusted quality of Schar.
| Ingredient |
|---|
| Corn starch |
| Palm oil |
| Corn flour |
| Chocolate chips 12% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural flavor) |
| Sugar |
| Maltodextrin |
| Soy flour |
| Coconut flakes |
| Modified tapioca starch |
| Leavening agents: ammonium bicarbonate, sodium bicarbonate |
| Salt |
| Nutrient | Value |
|---|---|
| Energy | 2163 kJ / 517 kcal |
| Fat | 28 g |
| of which saturates | 15 g |
| Carbohydrates | 62 g |
| of which sugars | 21 g |
| Protein | 4.3 g |
| Salt | 0.54 g |