Βιο-Υγεία Organic Corn Flour Starch is a versatile, high-quality corn starch ideal for thickening sauces, creams, and soups. Sourced from Austria, this 100% organic product is perfect for enhancing the texture of baked goods like cakes when combined with wheat flour. With a natural, fine texture and excellent binding properties, it supports gluten-free cooking and adds a smooth finish to your recipes. Packaged in a convenient 250g size, it is a must-have staple for every health-conscious kitchen.
| Ingredient |
|---|
| Corn starch |
| Nutrient | Value |
|---|---|
| Energy | 1511 kJ / 361 kcal |
| Fat | 3.86 g |
| of which saturates | 0.54 g |
| Carbohydrates | 69.55 g |
| of which sugars | 0.64 g |
| Protein | 6.93 g |
| Fiber | 7.30 g |
| Salt |