Description
Extra virgin olive oil with black truffle aroma. No preservatives. It is best not to use truffle together with other strong spices. Just a few drops are enough to flavor your dishes. Always use the oil at the end (on a ready-to-serve dish) and not during cooking (rice, boiled or fried potatoes, pasta, meat, etc.). Store in a shady and cool place before and after opening.
Ingredients
Greek extra virgin olive oil (98.4%), flavour of black truffle (Tuber melanosporum) (98.4%), piece of black truffle.