Description
Coming directly from the field, bio inside products are immediately frozen to preserve all their important vitamins and flavors. Peas are a rich source of dietary fiber as well as plant proteins. They contain vitamins A and C, trace elements such as folic acid and vitamin K, hence their green color. They have antioxidant properties and numerous benefits. However, they should be consumed in moderation by people with diabetes as they have a high glycemic index.
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| *organic product |