Salep with Organic Sugar is a traditional Greek hot beverage made from cultivated orchid tubers blended with organic sugar, cinnamon, vanilla, and cloves. This comforting drink is perfect for warming up during cold weather while offering soothing properties for coughs and digestion. Easy to prepare by mixing the powder with hot water and boiling until thickened, it delivers a rich, creamy texture and a mildly sweet, spiced flavor. Enjoy a natural boost to your immune system and a delicious taste of authentic Greek heritage.
| Ingredient |
|---|
| Organic sugar |
| Corn starch |
| Cultivated salep 4% |
| Cinnamon 1.2% |
| Vanillin |
| Clove |
| Nutrient | Value |
|---|---|
| Energy | 1316 kJ / 309 kcal (158 kJ / 37 kcal) |
| Fat | 0.4 g (0.048 g) |
| Saturated Fat | 0 g (0 g) |
| Carbohydrates | 75.6 g (9 g) |
| Sugars | 36.4 g (4.3 g) |
| Dietary Fiber | 3.5 g (0.4 g) |
| Protein | 2.6 g (0.3 g) |
| Salt | 0.05 g (0 g) |