Βιοαγρός Organic Apricot Jam is crafted from sun-ripened apricots with a minimum fruit content of 60%, ensuring a naturally rich and fruity flavor. This sugar-free jam combines carefully selected organic ingredients, including concentrated apple pulp and natural pectin, for a smooth and wholesome spread. Perfect for breakfast toast, yogurt, or baking, it adds a deliciously sweet touch without added sugars. Enjoy a pure taste of nature with every spoonful.
| Ingredient |
|---|
| Apricot 60% |
| Concentrated apple pulp |
| Gelling agent: pectin |
| Acidity regulator: citric acid |
| Nutrient | Value |
|---|---|
| Energy | 620 kJ / 146 kcal |
| Fat | 0.5 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 34.6 g |
| Sugars | 29.3 g |
| Dietary fiber | 2.5 g |
| Protein | 0.7 g |
| Salt | 0.035 g |