Clearspring Organic Wholegrain Rice Cakes No Salt offer a light and crunchy snack made from 100% organic wholegrain rice. Produced using a traditional Japanese thermal pressure method, these rice cakes are naturally low in fat and free from salt, making them an ideal healthy alternative to bread. Perfect for topping with your favorite spreads or enjoying on their own, they suit vegan, gluten-free, and lactose-free diets. Crafted from sustainably grown ingredients, they provide a wholesome, versatile snack option anytime.
| Ingredient |
|---|
| Whole grain rice* (99.7%) |
| Sea salt (0.3%) |
| Nutrient | Value |
|---|---|
| Energy | 1645 kJ / 388 kcal |
| Fat | 3 g |
| of which saturates | 0.6 g |
| Carbohydrates | 81 g |
| of which sugars | 0.9 g |
| Protein | 7.9 g |
| Salt | 0.28 g |