Indulge in the creamy delight of Ice Cream Factory’s Rice Cup Ice Cream Choc. Cream Choc. This vegan ice cream is crafted from a smooth rice milk base, offering a light and refreshing alternative to traditional dairy treats. Infused with crunchy chocolate shavings, each spoonful delivers a satisfying texture and rich chocolate flavor. Made with organic ingredients, including cocoa and natural sweeteners like cane sugar and rice syrup, it’s a wholesome choice for conscious consumers. Perfect for a guilt-free dessert or a cool snack on warm days, this ice cream combines indulgence with plant-based goodness. Its subtle sweetness and velvety creaminess make it ideal for both kids and adults seeking dairy-free options. Enjoy it straight from the cup or pair with fresh fruit for an extra special treat. This product is also free from common allergens, making it suitable for a variety of dietary needs. Experience a delicious, sustainable way to satisfy your chocolate cravings with this delightful vegan ice cream.
| Ingredient |
|---|
| Water |
| 16.7% rice base |
| cane sugar |
| 7.3% rice syrup |
| coconut oil |
| 5.7% chocolate shavings (cocoa, cane sugar, cocoa butter) |
| 2.8% cocoa powder |
| stabilizer (guar gum, locust bean gum) |
| emulsifier: sunflower lecithin |
| fruit powder |
| Nutrient | Value |
|---|---|
| Energy | 206 kcal (861 kJ) |
| Fat | 9.1 g |
| Saturated fat | 7 g |
| Carbohydrates | 29.9 g |
| Sugars | 20.1 g |
| Dietary fiber | 1.8 g |
| Protein | 1.1 g |
| Salt | 0.05 g |